Business Summary:
RESTAURANT: This is a multi – location, family dining, food and beverage business with locations statewide. There are 250 + employees. Each location has a separate management team. Additionally, a senior management team is in place, excluding the owners. The management team can remain for a new buyer and these key employees have the ability, knowledge and expertise to manage the entire operation. Senior management has been active in local and state organizations affiliated with their market. This business continues to be profitable and strong with excellent service, good vendor relations, and loyal customers.
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