Business Summary:
This is a fantastic opportunity for an individual or family to own a highly profitable sub shop in a great location.
Owner built the business from scratch 3 years ago and turned it into a high traffic, profitable restaurant. It is situated in a well maintained plaza with lots of parking and great lease terms, close to a large university and numerous businesses that provide a solid, dependable customer base.
The revenue and profit margins continue to grow year over year and the great news is that there is still plenty of room for expansion of sales.
Owner has done all of the hard work and put in all the long hours building this business up and making it profitable;
Look at the sales numbers - they speak for themselves.
The owner loves the business and is committed to ensuring that the new buyer will have everything they need to succeed.
Sub shop is located at 2054 Semoran Blvd, Orlando. Feel free to drop by and see the operation for yourself or call Carlos at 407-924-5827 (serious inquiries only please).
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| Year
Business was Established: 2005 |
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| Number of Employees:
4 FT/ 2 PT |
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| Facilities / Terms of Lease:
Lease has great terms with flexible renewal options. $1,450 per month for 1200 sq ft in a prime sought after location. |
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| Potential
Growth/Expansion:
Lots of potential for further growth by lengthening business operating hours, expanding delivery area or offering special event catering. Owner currently does not sell beer and wine, but that is permissible if desired. |
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| Competition:
The sub shop is located in a high traffic area close to a college campus. There is very little direct competition within driving distance . The business is very well established and has been in the same location for 3 years with verifiable growth each and every year. Long list of loyal customers with repeat business during all hours of the day. Steady traffic during non peak times and long (seemingly endless) lines during lunch and dinner hours. |
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| Owner
willing to finance:
None |
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| Owner
willing to train:
Full support and training will be provided. All aspects of the business from purchasing, maintenance, employee scheduling, licensing/permitting, food prep, advertising and customer service will be explained in detail. |
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| Reason for selling:
Owner loves the restaurant, customers and employees, but has to focus time and energy on another family business. |
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Seller Reference Number: bm2111432264
BusinessMart.com Listing Number: 39808 |
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on this business
please fill out the form shown right 
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